Julius Sturgis Pretzel Bakery Marks Over A Century As America’s First Commercial Pretzel Maker
The Julius Sturgis Pretzel Bakery, established in Lititz, Pennsylvania in 1861, is recognized as America's first commercial pretzel bakery.
San Francisco Oakland San Jose, CA, July 31, 2026 —
Lititz, Pennsylvania – The historic Julius Sturgis Pretzel Bakery, founded in 1861, holds the distinction of being America’s first commercial pretzel bakery. Located in Lititz, Pennsylvania, the establishment has been producing pretzels for over 160 years.
The bakery’s origins trace back to Julius Sturgis, who began commercial pretzel production in the mid-19th century. This pioneering effort laid the groundwork for the pretzel industry in the United States. The facility in Lititz has continued its operations, preserving the legacy of its founder and the early days of commercial baking.
Over its extensive history, the Julius Sturgis Pretzel Bakery has become a landmark, symbolizing the enduring appeal of traditional food production. The bakery’s longevity is a testament to its consistent product and its role in American culinary history.
Further details regarding the bakery’s operational specifics, current management, or any recent developments were not provided in the available information.
Story summarized from the original created by CCG on abc7.com, see more information here.
